Better options in the same aisle
What drives the score
Processing 50% · Additives 30% · Nutrition 20% · How we score
Additives 3
- Seed and refined oils 1
- Unspecified vegetable oil
- Added sugars 2
- MaltodextrinSugar
- Ultra-processing markers 2
- MaltodextrinFlavourings
Ingredients
Potato, Edible Vegetable Oil (Palmolein Oil), "Seasoning (Maltodextrin, lodised Salt, "Spices & Condiments, Sugar, Flavour (Natural and Nature Identical Flavouring Substances), Anticaking Agent (551), Flavour Enhancers (627, 631), Edible Vegetable Oil (Palm)). "As flavouring agent. "Contains Onion & Garlic
- E471 Additive
- oil Seed or refined oil
- syrup Added sugar
- flavouring Ultra-processing marker
Nutrition per 100 g
| Energy | 554 kcal | |
|---|---|---|
| Fat | 35.5 g | High |
| Saturates | 14 g | High |
| Sugars | 2.6 g | Low |
| Salt | 0.51 g | Medium |
| Fibre | 0 g | |
| Protein | 7 g |
Low, medium and high use the UK Food Standards Agency thresholds.
Questions people ask
Is Lays Classics Salted 20rs ultra-processed?
Yes. Lays Classics Salted 20rs is classified as NOVA 4, ultra-processed. It contains maltodextrin, flavourings, and E627 (disodium guanylate).
Is Lays Classics Salted 20rs healthy?
Lays Classics Salted 20rs scores 34/100 (Mediocre) on HowProcessed. Per 100 g it is high in fat and saturates. A higher-scoring option in the same category is Nature (74/100).
What additives are in Lays Classics Salted 20rs?
It contains 3 additives: E551 (Silicon dioxide), E627 (Disodium guanylate), and E631 (Disodium inosinate).
Product data from Open Food Facts, available under the Open Database License. Fix or complete this product on Open Food Facts ↗



