Better options in the same aisle

What drives the score

Processing 50%0
Additives 30%85
Nutrition 20%25
  • Capped at 24 because three nutrients are high.

Processing 50% · Additives 30% · Nutrition 20% · How we score

Additives 3

Seed and refined oils 2
Unspecified vegetable oilSunflower oil
Added sugars 2
SugarMaltodextrin
Ultra-processing markers 3
MaltodextrinFlavouringsHydrolysed protein

Ingredients

Potato, Edible Vegetable Oil (Palmolein, Sunflower Oil), 'Seasoning (Sugar, iodised Salt, Milk Solids, ^Spices & Condiments, Maltodextrin, Flavour (Natural and Nature Identical Flavouring Substances), Cheese Powder, Hydrolysed Vegetable Protein, Flavour Enhancers (627, 631), Edible Vegetable Oil (Palm, Coconut), Anticaking Agent (551)).Contains Onion ALLERGEN ADVICE: Contains _Soy_, _Milk_ May Contain _Sulphite_ 'As flavouring agent ,^Contsins onion

  • E471 Additive
  • oil Seed or refined oil
  • syrup Added sugar
  • flavouring Ultra-processing marker

Nutrition per 100 g

Energy537 kcal
Fat33.1 gHigh
Saturates14.9 gHigh
Sugars3.4 gLow
Salt1.6 gHigh
Protein6.7 g

Low, medium and high use the UK Food Standards Agency thresholds.

Questions people ask

Is Lay's American Style Cream & Onion Flavour ultra-processed?

Yes. Lay's American Style Cream & Onion Flavour is classified as NOVA 4, ultra-processed. It contains maltodextrin, flavourings, and hydrolysed protein.

Is Lay's American Style Cream & Onion Flavour healthy?

Lay's American Style Cream & Onion Flavour scores 24/100 (Poor) on HowProcessed. Per 100 g it is high in fat, saturates, and salt. A higher-scoring option in the same category is Nature (74/100).

What additives are in Lay's American Style Cream & Onion Flavour?

It contains 3 additives: E551 (Silicon dioxide), E627 (Disodium guanylate), and E631 (Disodium inosinate).

Product data from Open Food Facts, available under the Open Database License. Fix or complete this product on Open Food Facts ↗

Scan a barcode

Point your camera at the barcode