E451

E451: Triphosphates

Low concernFunction: stabiliser

What is E451?

E451 (Triphosphates) is a stabiliser used in processed foods.

What the research says

Adds to total phosphate intake. High phosphate intake is a concern for people with kidney disease and has been linked to cardiovascular risk in observational studies.

Regulatory status

European UnionApproved
United StatesApproved

Questions people ask

Is E451 (Triphosphates) safe?

Adds to total phosphate intake. High phosphate intake is a concern for people with kidney disease and has been linked to cardiovascular risk in observational studies.

Why is E451 added to food?

It is used as a stabiliser.

Does E451 make a food ultra-processed?

Not on its own. E451 is not one of the cosmetic additives the NOVA system uses to identify ultra-processed foods.

Scan a barcode

Point your camera at the barcode