E451
E451: Triphosphates
Low concernFunction: stabiliser
What is E451?
E451 (Triphosphates) is a stabiliser used in processed foods.
What the research says
Adds to total phosphate intake. High phosphate intake is a concern for people with kidney disease and has been linked to cardiovascular risk in observational studies.
Regulatory status
| European Union | Approved |
|---|---|
| United States | Approved |
Questions people ask
Is E451 (Triphosphates) safe?
Adds to total phosphate intake. High phosphate intake is a concern for people with kidney disease and has been linked to cardiovascular risk in observational studies.
Why is E451 added to food?
It is used as a stabiliser.
Does E451 make a food ultra-processed?
Not on its own. E451 is not one of the cosmetic additives the NOVA system uses to identify ultra-processed foods.