E464
E464: Hydroxypropyl methyl cellulose
No known riskFunction: thickener
What is E464?
E464 (Hydroxypropyl methyl cellulose) is a thickener used in processed foods.
What the research says
Modified plant fibre used as a thickener.
Regulatory status
| European Union | Approved |
|---|---|
| United States | Approved |
Questions people ask
Is E464 (Hydroxypropyl methyl cellulose) safe?
Modified plant fibre used as a thickener.
Why is E464 added to food?
It is used as a thickener.
Does E464 make a food ultra-processed?
Yes. Under the NOVA system, cosmetic additives such as E464 mark a food as ultra-processed.